In 30 years, Nautilus Food has become the European leader in canned crustaceans. Building on its expertise in seafood products, the group has its own smoked fish production plant in Bouchemaine (49).
At the heart of the world's fishing areas, Nautilus rigorously selects the quality of its seafood. Preserving the planet's resources is at the core of Nautilus' priorities.
Nautilus Food has forged a partnership with Manar Thon and is now bringing the El Manar brand to the French market. Find out more here!
